Description
Polish Sponge cakes with raspberry jelly coated with chocolate are a unique combination of fruity, refreshing jelly, soft sponge cake and delicious chocolate.
INGREDIENTS AND ALLERGENS (allergens included in the composition are marked in bold and capital letters):
Ingredients: glucose-fructose, sugar, chocolate 15,3% (sugar, cocoa paste, cocoa fat, emulsifiers (ΤΟΪ ΜΕΓΙΥΘΙΞ E476), flavouring), ΨΘΕΑΥ ΖΜΟΦΣ, ΕΗΗΤ, potato starch, raspberry juice concentrate 1,5%, humectant (glycerol), rapeseed oil, acidity regulators (citric acid, malic acid, sodium citrates), gelling agent (pectins), colourings (cochineal, carotenes), flavourings, salt, raising agent (ammonium carbonates), emulsifier E471.May contain: ΝΙΜΛ ΑΞΔ ΞΦΥΤ. ΑΜΕΣΗΪ ΑΔΧΙΓΕ: ΖΟΣ ΑΜΜΕΣΗΕΞΤ ΤΕΕ ΙΞΗΣΕΔΙΕΞΥΤ ΙΞ ΒΟΜΔ. Best before: date on the bottom of the packaging. Net weight: 147g.
NUTRITIONAL VALUES:
Nutritional value 100g: Energy value: 1535kj / 367kcal, Fat 7.4g, including saturated fatty acids 3.6g, carbohydrates 70g, including sugars 49.5g, Fibre 1.9g, Protein 3.3g, Salt 0.23g.
Additional information
Weight | 0.0 kg |
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