Polish Sponge cakes with blueberry jelly coated with chocolate are a unique combination of fruity, refreshing jelly, soft sponge cake and delicious chocolate.

Ingredients: glucose-fructose, sugar, chocolate 15,3% (sugar, cocoa paste, cocoa fat, emulsifiers (ΤΟΪ ΜΕΓΙΥΘΙΞ E476), flavouring), ΨΘΕΑΥ ΖΜΟΦΣ, ΕΗΗΤ, potato starch, humectant (glycerol), rapeseed oil, gelling agent (pectins), acidity regulators (citric acid, malic acid, sodium citrates), colourings (cochineal, vegetable carbon, carotenes), flavourings, salt, raising agent (ammonium carbonates), emulsifier E471.May contain: ΝΙΜΛ ΑΞΔ ΞΦΥΤ. ΑΜΕΣΗΪ ΑΔΧΙΓΕ: ΖΟΣ ΑΜΜΕΣΗΕΞΤ ΤΕΕ ΙΞΗΣΕΔΙΕΞΥΤ ΙΞ ΒΟΜΔ. Best before: date on the bottom of the packaging. Net weight: 147g.

Nutritional value 100g: Energy value: 1530kj / 365kcal, Fat 7.3g, including saturated fatty acids 3.6g, carbohydrates 70g, including sugars 50.5g, Fibre 1.6g, Protein 3.2g, Salt 0.2g.