Polish Dark roast sauce is a delicious, aromatic sauce with a velvety texture, an irreplaceable element of meat dishes. It goes perfectly with the addition of potatoes, dumplings, noodles, groats and pasta, and also tastes great with boiled or pan-fried vegetables.

Ingredients: ΨΘΕΑΥ ΖΜΟΦΣ, potato starch, modified starch, salt, dried vegetables (onion 0,6%, garlic 1,8%, tomato), flavourings (ΗΜΦΥΕΞ,ΤΟΪ), sugar, yeast extract, fully hydrogenated palm oil, palm oil, rice flour, colouring (ammonium caramel), ΨΘΕΑΥ ΠΣΟΥΕΙΞ ΘΪΔΣΟΜΪΤΑΥΕ, spices, acid (citric acid).May contain: ΕΗΗΤ, ΝΙΜΛ, ΓΕΜΕΣΙΑΓ, ΝΦΤΥΑΣΔ ΤΕΕΔΤ. ΑΜΕΣΗΪ ΑΔΧΙΓΕ: ΖΟΣ ΑΜΜΕΣΗΕΞΤ ΤΕΕ ΙΞΗΣΕΔΙΕΞΥΤ ΙΞ ΒΟΜΔ. Best before: date and batch number on the bottom of the packaging. Store in a dry, cool place.No added preservatives or sodium glutamate; Net weight: 30g.

Nutritional value 100ml: Energy value: 151kj / 36kcal, Fat 0.9g, including saturated fatty acids 0.6g, carbohydrates 5.9g, including sugars 1.3g, Fibre 0.2g, Protein 0.9g, Salt 1.3g.