Polish Egg paste with mushrooms and chanterelles. Delicate, aromatic, perfect for bread.

Ingredients: rapeseed oil, 19% ΒΟΙΜΕΔ ΕΗΗΤ, 12% marinated mushrooms (8% champignions, 4% chanterelle mushrooms), water, 6% fried onion [5,1% onion , tomato concentrate, rapeseed oil, sugar, salt, acidity regulator (citric acid), pepper ], sugar, 3% fried onion with mushrooms [1,7% onion , 1% dried mushrooms – slippery jacks, rapeseed oil, spice mix (dried vegetables, flavour enhancer: E621, ΤΟΪ ΠΣΟΥΕΙΞ ΘΪΔΣΟΜΪΤΑΥΕ, colouring: riboflavin), acidity regulator (citric acid)], 2% granulated onion, salt, parsley, ΕΗΪΜ, ΗΣΟΦΞΔ ΝΦΤΥΑΣΔ ΤΕΕΔ, spirit vinegar, turmeric , chives, black pepper, paprika extract, ΖΜΑΧΟΦΣΙΞΗ (ΓΟΞΥΑΙΞΙΞΗ ΝΙΜΛΤ), acidity regulator (lactic acid), preservatives (sodium benzoate, Potassium sorbate).May contain: ΖΙΤΘ, ΓΣΦΤΥΑΓΕΑΞΤ, ΗΜΦΥΕΞ, ΤΕΤΑΝΕ, ΓΕΜΕΣΙΑΓ. ΑΜΕΣΗΪ ΑΔΧΙΓΕ: ΖΟΣ ΑΜΜΕΣΗΕΞΤ ΤΕΕ ΙΞΗΣΕΔΙΕΞΥΤ ΙΞ ΒΟΜΔ. Best before: date on the side of the packaging. Store at a temperature between +2°C and +7°C. Consume immediately after opening; Net weight: 80g.

Nutritional value 100g: Energy value: 1831kj / 437kcal, Fat 45g, including saturated fatty acids 3.9g, carbohydrates 6g, including sugars 5.2g, Fibre 0g, Protein 3.3g, Salt 1.5g.