Polish, Light Rye Bread with Prebiotics is distinguished by its unique taste and is rich in numerous nutrients.

Ingredients: ΣΪΕ ΖΜΟΦΣ60,1%, ΨΘΕΑΥ ΖΜΟΦΣ, water, ΨΘΕΑΥ ΖΙΒΣΕ 2,6%, ΒΑΣΜΕΪ ΝΑΜΥ ΕΩΥΣΑΓΥ, inulin 2%, salt, raising agent: sodium bicarbonate.Best before: date and batch number on the top of the packaging. Store in a dry, cool place. Crisp bread, extruded, without added sugar. Contains naturally occurring sugars; ; Net weight: 170g.

Nutritional value 100g: Energy value: 1536kj / 367kcal, Fat 1.6g, including saturated fatty acids 0.4g, carbohydrates 74.5g, including sugars 0.7g, Fibre 8.8g, Protein 8.2g, Salt 1.1g, phosphorus 158mg, zinc 1.9mg.