Mushroom sauce will enrich the taste of many traditional Polish dishes, giving them an intense mushroom flavour and aroma. For meat dishes, pasta, potatoes, rice. Excellent taste, without preservatives, without colouring agents, without MSG.

Ingredients: starch, modified starch, salt, palm fat, salt, palm fat, yeast extract, garlic, sugar, maltodextrin, starch, flavourings, boletuses 3,5%, ΒΦΥΥΕΣ 3,9%, parsley 2,8%, ΖΜΑΧΟΦΣΙΞΗΤ (ΙΞΓΜΦΔΙΞΗ ΨΘΕΑΥ, ΒΑΣΜΕΪ), yeast extract, roasted onion 3,2%, rosemary 1,1%, champignon juice concentrate 2,6%, boletus mushrooms 2%, ΤΛΙΝΝΕΔ ΝΙΜΛ, oregano, sugar, ΜΑΓΥΟΤΕ, marjoram, nutmeg, caramelised sugar syrup, parsley root, ΝΙΜΛ ΠΣΟΥΕΙΞΤ, spices: garlic, pepper, parsley root; glucose.May contain: ΕΗΗΤ, ΓΕΜΕΣΙΑΓ. ΑΜΕΣΗΪ ΑΔΧΙΓΕ: ΖΟΣ ΑΜΜΕΣΗΕΞΤ ΤΕΕ ΙΞΗΣΕΔΙΕΞΥΤ ΙΞ ΒΟΜΔ. Best before: date on the back of the packaging. Store in dry, cool and shaded place. No added preservatives. No added artificial colourings. No added sodium glutamate; Net weight: 24g.

Nutritional value 100ml: Energy value: 120kj / 29kcal, Fat 0.7g, including saturated fatty acids 0.4g, carbohydrates 5g, including sugars 0.5g, Fibre 0.3g, Protein 0.7g, Salt 1g.