Polish Gouda ripening cheese, semi-hard cheese known for its rich, unique, mild flavor and smooth texture. It is perfect not only for breakfast, but also as an addition to salads, pizzas, pasta and casseroles.

Ingredients: ΝΙΜΛ, salt, ΝΙΜΛ ΒΑΓΥΕΣΙΑ ΓΦΜΥΦΣΕΤ, ΝΙΜΛ ΜΑΓΥΟΤΕ, stabiliser calcium chloride, preservative: Potassium nitrite, colouring – annatto.May contain: ΕΗΗ ΔΕΣΙΧΑΥΙΧΕΤ. ΑΜΕΣΗΪ ΑΔΧΙΓΕ: ΖΟΣ ΑΜΜΕΣΗΕΞΤ ΤΕΕ ΙΞΗΣΕΔΙΕΞΥΤ ΙΞ ΒΟΜΔ. Best before: date and batch number on the packaging. Store at a temperature between 0°C and +10°C.Product packed in protective atmosphere; Once the packaging is opened, keep for up to 48 h in the temperature of 0°C to +10°C.Net weight: 150g.

Nutritional value 100g: Energy value: 1441kj / 344kcal, Fat 27g, including saturated fatty acids 17g, carbohydrates 0g, including sugars 0g, Protein 26g, Salt 1.3g.