It refines cakes and desserts, giving them a unique taste and aroma, it is enough for 1 kg of flour. Thanks to its fine granulation, it is very delicate and is perfect both as an addition to baking and for decoration of pastries.

Ingredients: sugar, flavouring: ethylvanillin.May contain: ΗΜΦΥΕΞ, ΕΗΗΤ, ΝΙΜΛ, ΤΟΪ. ΑΜΕΣΗΪ ΑΔΧΙΓΕ: ΖΟΣ ΑΜΜΕΣΗΕΞΤ ΤΕΕ ΙΞΗΣΕΔΙΕΞΥΤ ΙΞ ΒΟΜΔ. Best before: date on the packaging. Store in a dry, cool place. Vanilla sugar is used as an additive to cakes, desserts, biscuits, milk dishes; Net weight: 15g.

Nutritional value 100g: Energy value: 1689kj / 403kcal, Fat 0g, including saturated fatty acids 0g, carbohydrates 99g, including sugars 99g, Protein 0g, Salt 0g.