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Description
Dr. Oetker’s cream-fix powder has been an indispensable helper when baking cakes with cream-based mixes for many years. If you use it to whip cream, it will not change its natural consistency. When using Smietan-fix, natural whipped cream retains its decorative shapes for a long time and does not change its consistency.
INGREDIENTS AND ALLERGENS (allergens included in the composition are marked in bold and capital letters):
Ingredients: glucose, modified starch.May contain: ΗΜΦΥΕΞ, ΝΙΜΛ. ΑΜΕΣΗΪ ΑΔΧΙΓΕ: ΖΟΣ ΑΜΜΕΣΗΕΞΤ ΤΕΕ ΙΞΗΣΕΔΙΕΞΥΤ ΙΞ ΒΟΜΔ. Best before: date on the packaging. Store in a dry, cool place. Net weight: 9g.
NUTRITIONAL VALUES:
Nutritional value 100g: Energy value: 1572kj / 375kcal, Fat 0.1g, including saturated fatty acids 0g, carbohydrates 92.1g, including sugars 48.4g, Fibre 0g, Protein 0.2g, Salt 0.02g.
Additional information
| Weight | 0.0 kg |
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